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Year : 2010 | Volume:  31 | Issue Number:  2 | Page:  134-140

ORIGINAL ARTICLE

The effect of ghee (clarified butter) on serum lipid levels and microsomal lipid peroxidation
Sharma Hari, Zhang Xiaoying, Dwivedi Chandradhar

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© AYU (An International Quarterly Journal of Research in Ayurveda) | Official publication of Institute For Post Graduate Teaching & Research in Ayurveda,Jamnagar | Published by Wolters Kluwer - Medknow
Online since 1st Aug, 2010